Those wishing to attend the conference shall register and pay a fee (to cover lunch, coffee breaks and documentation). The value of the workshop fee is 75 Euros and the conference dinner fee is 55 Euros.
For registration please follow this link.
The workshop dinner will be held at restaurant Vinum at Grahams – Graham’s Port’s fully functioning 19thcentury cellars where generations of famous Port wines have been aged in over 3,200 oak barrels. Attached to the main dining room is a winter garden, which provides one of Portugal and Europe’s most astoundingly beautiful views, both day and night, onto the ancient, UNESCO World Heritage, city of Porto, the Douro river and the unique Dom Luís I Bridge.
The Registration Deadline is 15 July 2019.